Vero Amore - Swan Menu

Bruschetta

Toasted artisan crostini topped with basil pesto, fresh pomodoro, and a savory blend of four cheeses, baked to perfection.

Calamari

Hand-cut calamari, lightly fried and perfectly crisp, accompanied by our house marinara, creamy wasabi ranch, and fresh lemon.

Garlic Cheese Bread

Warm artisan bread layered with garlic butter and melted mozzarella cheese, baked until golden and served with our house marinara.

Meatball Parmesan

Our signature meatballs with our house marinara and parmesan cheese.

Cozze al Vino Bianco (Mussels Simmered in Wine)

Black mussels, served with grilled toast points in your choice of marinara, Fra diavolo, or white wine garlic sauce.

Toasted Ravioli

Golden-crispy ravioli filled with a spicy blend of cheeses, served with our house marinara and signature wasabi ranch for dipping.

Wood-Fired Bread

Warm artisan bread baked fresh in our wood-fired oven, featuring a crisp crust and tender interior, served with extra virgin olive oil and our house-made herb butter.

Chicken Marsala

Tender breast of chicken, sautéed with fresh mushrooms, imported prosciutto, and marsala wine; served on a bed of linguini tossed with sautéed spinach.

Chicken Mimosa

Artichoke hearts and imported prosciutto, sautéed with tender breast of chicken and finished with a rich spinach cream sauce; served over bowtie pasta.

Chicken Piccata

Tender breast of chicken, sautéed with capers, lemon, cream, white wine, and parsley; served on a bed of linguini tossed with sauteed spinach.

Roasted Pepper Salmon

Grilled salmon, cooked to order, served over fettuccini and tossed with mushrooms, tomatoes, capers, and arugula; roasted red pepper coulis.

Shrimp Fra-Diavolo

The “devil’s shrimp, ” served with spicy marinara sauce and linguini.

Bianca al Prosciutto

Garlic-olive oil, parmesan, house mozzarella, prosciutto, arugula.

Calzone

Ricotta, house mozzarella, red sauce, prosciutto, basil; served with a side of house marinara.

Capricciosa

Red sauce, artichoke heart, mushroom, kalamata olive, house mozzarella, prosciutto.

Lussuria

Red sauce, salumi, house mozzarella, garlic, red pepper.

Margherita

Red sauce, basil, house mozzarella, parmesan.

Pepperoni Pizza

Red sauce, pepperoni, house mozzarella, and parmesan cheese.

Quattro Formaggi

Garlic-olive oil, parmesan, house mozzarella, gorgonzola, smoked mozzarella.

Ruspante

Red sauce, chicken sausage, roasted bell peppers, house mozzarella.

Salsiccia

Red sauce, mozzarella, Italian sausage, bell peppers, onions.

Lamb Bolognese Tagliatelle

Ground lamb sautéed with aromatics, red wine, and San Marzano tomatoes, tossed with tagliatele and finished with fresh herbs and grated Parmigiano.

Chicken Parmigiana

Lightly breaded and fried, topped with a blend of four cheeses and served with linguini, house marinara, and sautéed spinach.

Eggplant Parmigiana

Lightly breaded and fried, topped with a blend of four cheeses and served with linguini, house marinara, and sautéed spinach.

Fettuccini Alfredo

Fettuccini, tossed with our homemade, rich and creamy Alfredo sauce; topped with Parmesan, parsley.

Lasagna

Made from scratch and one of our most popular dishes. 2 meats, 3 cheeses, and house marinara.

Meatball Linguini

Two large meatballs, with our house marinara, a splash of red wine, and linguini.

Mediterranean Pasta

Sundried tomatoes, pine nuts, kalamata olives, and grilled chicken; tossed with bowtie pasta in a pesto cream sauce and garnished with gorgonzola.

Pasta Pomodoro

Bowtie pasta, tossed with fresh tomato, basil, roasted garlic, and a splash of white wine; garnished with Parmesan.

Caesar Salad

Fresh romaine lettuce, tossed with our homemade Caesar dressing and served with Parmesan and crostini.

Casa Insalate (House Salad)

Our house salad, with cucumber, tomato, onion, and your choice of homemade tomato-balsamic vinaigrette or wasabi ranch dressing.

Casa Insalate (Half)

Our house salad, with cucumber, tomato, onion, and your choice of homemade tomato-balsamic vinaigrette or wasabi ranch dressing.

Prosciutto Caprese

House mozzarella, prosciutto, and fresh tomato over mixed greens; served with basil vinaigrette.

Soups

Cup of soup of the day, served with wood-fired bread.

Cup Soup

A daily creation from our culinary team, crafted fresh and inspired by the season. Please ask your server about today's featured soup.

Cannoli Siciliani

Crisp, golden pastry shells filled with sweet ricotta cream and studded with chocolate chips, then finished with a dusting of powdered sugar and a drizzle of chocolate. A beloved Sicilian classic that's rich, creamy, and perfectly crisp.

Limoncello Cake

Bright, elegant, and beautifully balanced. This tender lemon cake is infused with real limoncello liqueur and layered with silky lemon cream, delivering a vibrant citrus aroma and a clean, refreshing finish.

Panna Cotta

A classic Italian custard crafted from sweet cream and vanilla, chilled until silky smooth and delicately set. Finished with a vibrant raspberry drizzle, fresh mint, and crisp wafer cookies for an elegant balance of creamy richness and bright fruit flavor.

Tiramisu

A timeless Italian favorite featuring layers of espresso-soaked ladyfingers and luscious mascarpone cream, finished with cocoa, chocolate drizzle, and crisp wafer cookies. Rich, creamy, and irresistibly smooth, it's the perfect ending to any meal.

Wood Fired Cookie

Rich chocolate chip cookie dough baked in a cast iron skillet in our 800° wood-fired oven until crisp at the edges and warm, chewy, and gooey in the center. Topped with a scoop of vanilla gelato and finished with a decadent drizzle of chocolate syrup.

Lunch Fettuccine Alfredo

Fettuccine, tossed with our homemade, rich and creamy alfredo sauce; topped with parmesan.

Lunch Linguine Marinara

Linguine, baked with homemade mozzarella, garlic, crushed red pepper, basil and our house marinara.

Lunch Pasta Pomodoro

Bowtie pasta, tossed with tomato, basil, garlic, and a splash of white wine; topped with parmesan.

Cup of Soup

Your choice of our fresh Tomato Bisque—made from puréed San Marzano tomatoes, beef stock, fresh cream & basil—or today’s Soup du Jour.

Lunch Caesar Salad

Fresh romaine lettuce, tossed with our homemade Caesar dressing and served with parmesan and crostini.

Lunch Casa Insalate

Our house salad, with cucumber, tomato, onion, and your choice of homemade tomato-balsamic vinaigrette or wasabi ranch dressing.

Lunch Prosciutto Caprese

House mozzarella, prosciutto, and fresh tomato over mixed greens; served with basil vinaigrette.

Pepperoni Panini

Spring mix, onion, tomato, pepperoni, homemade mozzarella, basil vinaigrette.

Prosciutto Panini

Spring mix, onion, tomato, prosciutto, homemade mozzarella, tomato-balsamic dressing.

Salumi Panini

Spring mix, onion, tomato, Genoa salumi, smoked mozzarella, basil vinaigrette.

Veggie Panini

Spring mix, onion, tomato, cucumbers, mozzarella, tomato-balsamic dressing.

Chicken Caesar Panini

Romaine Caesar with grilled chicken and Parmesan.